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Breakfast Menu
Served between 8.30-9.30 am
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From the cold buffet:
Please help yourself from the cold buffet table:
Selection of Cereals
Grapefruit, Prunes, Apricots and Seasonal Fruits
Home-made Greek Yoghurt
Juices – Orange, Grapefruit, Apple, Cranberry
Breakfast Muffins (American style)
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Please select ONE from the following cooked choices:
Traditional English Breakfast
(Egg, Sausage, Bacon, Tomato, Mushrooms, Hash Brown)
The Exmoor Works!!
All of the above plus a real Devon delicacy of Hogs & Black Pudding
Vegetarian Breakfast
(Vegetable Sausages instead of the Meat)
Porridge with or without Devon Cream
Scrambled Eggs & Smoked Salmon
Pancakes – Plain, Maple Syrup or Smoked Salmon & Cream Cheese
Eggs Benedict
(Two Poached Eggs on a toasted Muffin with Hollandaise Sauce)
The Victoria Breakfast Omelette
(Mushroom and Bacon omelette topped with West Country Cheddar)
Mushrooms on a toasted Muffin topped with Cream Cheese
Kipper Fillets
“Bob’s Bacon” Sandwich
Poached or Scrambled Eggs on Toast
(the Omelette & Scrambled Eggs are made with 3 eggs, if you prefer 2 just say)
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Toast & Home-made Preserves
Tea – Indian, Earl Grey, Fruit or Herbal
Cafetiere of Coffee – Regular, Strong or Decaffeinated
| We are able to offer these choices only by knowing your order the evening before. If we do not hear from you, we will automatically prepare the same breakfast that you have been having, if it is your first breakfast, we will prepare a traditional breakfast |
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